Cook
• Experienced
• On-Site
• Operations & Strategy
Mark status as:
✨ The Role in One Sentence
We are looking for a Cook to prepare daily lunch menus with regional organic products in Amberg.
📋 What You'll Likely Do
- 40%: Prepare daily lunch menu. 
- 30%: Develop ideas for recipes and daily menu. 
- 30%: Purchase goods regionally and monitor hygiene standards. 
🧑💻 Profiles Doing This Job
- High Priority: Professional experience in gastronomy/kitchen. 
- High Priority: Knowledge of German and Mediterranean cuisine. 
- High Priority: Love for food and independent way of working. 
📈 How This Role Will Look on Your CV
- Prepared daily lunch menus using regional organic products in a startup environment. 
